Sample Menus by Rae’s
At Rae’s, we pride ourselves on crafting menus that not only tantalize the taste buds but also perfectly complement the essence of your event. Dive into our sample menus and envision the culinary journey we can embark on together.
Business Events
Understanding the importance of first impressions, our business event menus are designed to impress and engage. From light breakfasts to lavish luncheons, our dishes are both elegant and efficient.
Sample Menu:
- Starter: Avocado and smoked salmon tartare with crispy capers.
- Main: Herb-crusted chicken breast with quinoa salad and lemon vinaigrette.
- Dessert: Chocolate mousse with berry compote.
Weddings
Your special day deserves a menu as memorable as the moments you’ll cherish. Our wedding offerings are a blend of classic elegance and modern flair.
Sample Menu:
- Starter: Lobster bisque with saffron and chive oil.
- Main: Beef tenderloin with rosemary garlic potatoes and seasonal vegetables.
- Dessert: Raspberry and white chocolate cheesecake.
Dinner Parties
Whether it’s an intimate gathering or a grand affair, our dinner party menus are curated to set the right mood, ensuring every guest feels special.
Sample Menu:
- Starter: Goat cheese and beetroot salad with walnut dressing.
- Main: Lamb rack with mint pesto and roasted root vegetables.
- Dessert: Tiramisu with a twist of orange zest.
Wine Tastings
Pairing the right dish with wine elevates the entire experience. Our wine tasting menus are crafted to harmonize with your chosen wines, enhancing every sip.
Sample Menu:
- Appetizer: Mini bruschettas with tomato, basil, and balsamic reduction.
- Cheese Platter: A selection of aged cheeses, nuts, and dried fruits.
- Main: Duck confit with cherry sauce.
- Dessert: Dark chocolate truffles with sea salt.
