Min. persons
4
Max. persons
12
Price per person
100
Duration
3 hours
Location
On Location
Season
All year
3 Course Cookery Class
Chef Wout will lead you and your guests throught the preperation of a seasonal, locally sourced 3-course Scottish menu. Get hands on experience of working with our cherished Angus produce and learn insider-knowledge of some of your favourite ingredients and dishes. Once you have prepared your menu you can sit down, relax and enjoy the fruits of your labour with exclusive paired wines. Equipment, crockery and cutlery included.
Opptional add ons;
Paired wines (+£55pp)
Add a course (+£15pp)
Availability;
Year round
2 guests minimum, maximum of 12 guests
Ready to book?
Ready to book your event with Rae’s culinary expertise?